1. ffoodd: caramel apple (by brendalmunoz)

    ffoodd:

    caramel apple (by brendalmunoz)

  5. sporkme: Thyme Poached Eggs with Bacon and Ciabatta I found this excellent recipe for ciabatta bread (I made it into a loaf instead of pizza), the only change is that I added another half cup of flour or so since it was too watery and didn’t look like the photos.  Great recipe, very soft fluffy bread and it only took a couple hours to make and it very simple on a Sunday morning. For the eggs, I poached them in cellophane (using a bowl, crack an egg into the center of the cellophane, add a sprig of thyme, and scrunch up the top).  Boil for about 3-5 minutes until the whites are cooked.  Serve with fresh slices of ciabatta and bacon.

    sporkme:

    Thyme Poached Eggs with Bacon and Ciabatta

    I found this excellent recipe for ciabatta bread (I made it into a loaf instead of pizza), the only change is that I added another half cup of flour or so since it was too watery and didn’t look like the photos.  Great recipe, very soft fluffy bread and it only took a couple hours to make and it very simple on a Sunday morning.

    For the eggs, I poached them in cellophane (using a bowl, crack an egg into the center of the cellophane, add a sprig of thyme, and scrunch up the top).  Boil for about 3-5 minutes until the whites are cooked.  Serve with fresh slices of ciabatta and bacon.

  6. gastrogirl: peanut butter tassies.

    gastrogirl:

    peanut butter tassies.

  7. soooyummy: cinnamon buns (by Bella Dolce)

    soooyummy:

    cinnamon buns (by Bella Dolce)

  9. prettygirlfood: I made this rainbow cupcake for my friend’s birthday a month ago.

    prettygirlfood:

    I made this rainbow cupcake for my friend’s birthday a month ago.

  10. ffoodd: avocados (by jacqui | happy jack eats)

    ffoodd:

    avocados (by jacqui | happy jack eats)

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